This roasted red pepper jam is sweet, savoury, lightly smoky and gently spicy. Roasting the peppers first gives it a deeper flavour than a standard chilli jam, making it perfect with cheese, burgers, cold meats, toasties and homemade gifts.
Tag: The Handmade Way
Apple and Ginger Chutney Recipe | Homemade UK Preserving Recipe
There are some recipes that feel instantly useful, and this apple and ginger chutney is definitely one of them. It is sweet, sharp, gently warming from the ginger, and exactly the sort of homemade preserve that earns its place in the cupboard. It works with cold meats, pork pies, sausage rolls, sandwiches, toasties, ploughman’s lunches,…